Seasoning Vinegar

Made in/Product of: Japan

INGREDIENTS:WATER,ONION(23%),SUGAR,SOY SAUCE(WATER,SALT,SOY,WHEAT,SUGAR,RICE),VINEGAR(5%),FERMENTED SEASONING(HIGH FRUCTOSE CORN SYRUP,ALCOHOL,FERMENTED SEASONING(RICE,KOJI,SALT),HYDROLYSED PROTEIN(CORN,SALT),SALT,PLUM VINEGAR EXTRACT(PLUM VINEGAR(PLUM,SALT)),VINEGAR),GLUCOSE SYRUP,SALT,RICE VINEGAR(2%),CITRUS(YUZU) JUICE,DRIED BONITOEXTRACT(DRIED BONITO EXTRACT,SUGAR,YEAST EXTRACT(YEAST,SWEET POTATO,SOY)),WAXY CORN STARCH,KELP(LAMINARIA JAPONICA) EXTRACT(KELP EXTRACT,HYDROGENATED STARCH HYDROLYSATE,SALT,YEAST EXTRACT(YEAST,SALT,ROCKSALT,SWEET POTATO)),YEAST EXTRACT(YEAST,CASSAVA),DRIED BONITO POWDER.