CHIYOMUSUBI Goriki 50 Daigin 720ml

Junmai Daiginjo “Gouriki 50” – Renewed from February 1, 2025!

Made with Gouriki, a rare rice variety once promoted in Tottori Prefecture before World War II and now revived through dedicated cultivation.

When it comes to Chiyomusubi’s signature sake, this is the one. Gouriki 50 offers a rich, rounded flavor that beautifully complements a wide range of dishes.

It pairs especially well with foods rich in umami, such as crab and tuna, as well as simple dishes that highlight the natural taste of ingredients.