| A Junmai Daiginjo that with its rice-polishing ratio is the pinnacle of sake. Made with rice that has been polished down to 18%, it takes extravagance to the extreme. Additionally, we bottled only the best part of the sake pressing nakadori (middle- cut) to give it an elegant umami (savory) and beautiful silky texture. | |
| Brand | TATENOKAWA |
| Classification | Junmai Daiginjo |
| Region | Yamagata |
| Storage | Store in a cool, dark place away from heat and light. |
| Serving Temperature | Cold |
| Alcohol | 15% |
| Acidity | 1.4 |
| Polishing Ratio | 18% |
You may also like
More from Tatenokawa
More from Junmai Daiginjo
Recently viewed
