Yawaraka Torommame Natto 152.1g

Yawaraka Torommame Natto 152.1g

INGREDIENTS:FERMENTED SOY(SOY,WATER),SAUCE(WATER,HIGH FRUCTOSE CORNSYRUP WITH SUGAR,SOY SAUCE(WATER,SALT,SOY,WHEAT),SALT,HYDROLYSED SOYPROTEIN,FLAVOUR ENHANCER(621),VINEGAR,KELP(LAMINARIA JAPONICA) EXTRACT(WATER,SALT,KELP EXTRACT,KELP),SEASONING POWDER(DRIED BONITO EXTRACT,HYDROGENATED STARCH HYDROLYSATE,BONITO EXTRACT,SALT),FLAVOUR ENHANCER(631,627)),MUSTARD(WATER,MUSTARD,SALT,ACIDITY REGULATOR(296),ETHYLALCOHOL,COLOUR(100),THICKENER(415),ASCORBIC ACID(300),THICKENER(410)).