KOMASA Kozuru Kuro Imo-Shochu 720ml
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| Made with 100% carefully selected sweet potatoes which out contracted farmers made. And also "black koji" is used in fermentation for an exceptionally aromatic and smooth shochu. All natural ingredients. No additives. | |
| Brand | KOMASA |
| Classification | Shochu |
| Region | Kagoshima |
| Storage | Room Temp |
| Serving Temperature | Hot & Cold |
| Alcohol | 25% |
| Acidity | |
| Item No | 38699 |
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