Experience pure bliss with Cream Daifuku Ichigo, a heavenly Japanese delicacy that will tantalize your taste buds. These delightful confections feature a soft and chewy rice cake exterior, generously filled with smooth and creamy filling, perfectly complemented by succulent strawberries.
INGREDIENTS:WATER,GLUTINOUS RICE FLOUR(17%),SUGAR,WHITE KIDNEY BEANS,MALTOSE,MILK PRODUCT(4%)(WATER,VEGETABLE OIL(PARTIALLY HYDROGENATEDPALM KERNEL,PARTIALLY HYDROGENATED PALM,PARTIALLY HYDROGENATEDCOCONUT,PARTIALLY HYDROGENATED SUNFLOWER,PARTIALLY HYDROGENATEDRAPESEED),CREAM(MILK),SKIM MILK POWDER,EMULSIFIER(472(a),322(SOY)),LACTOSE(MILK),MILK PROTEIN,NATURAL FLAVOUR(MILK),ACIDITY REGULATOR(331)),STRAWBERRY PASTE(4%)(GLUCOSE SYRUP(CORN,POTATO,SWEET POTATO),SUGAR,WATER,STRAWBERRY,ACIDITY REGULATOR(330),ARTIFICIAL FLAVOUR,ACIDITY REGULATOR(331)),STRAWBERRY PUREE(3.5%)(STRAWBERRY,SUGAR),VEGETABLE OIL(PALM OIL,MALTODEXTRIN,MODIFIED STARCH(1450)),ANTI-CAKING AGENT(1404),CONDENSED MILK,EMULSIFIER(473),SOY FLOUR,CELLULOSE(460),STABILISER(325),COLOUR(123).
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