Vermont Curry Roux Mild 230g

Curry Roux

INGREDIENTS:VEGETABLE OIL(PALM,CANOLA,EMULSIFIER(322(SOY))),WHEATFLOUR,SUGAR,SALT,CORN STARCH,CURRY POWDER(TURMERIC,CORIANDER,CUMIN,FENNEL,BLACK PEPPER,RED CHILLI PEPPER,CINNAMON,GARLIC),COLOUR(150(a)),FLAVOUR ENHANCER(621),SOYBEANS,CHEESE PRODUCT(DEXTRIN,ENZYME MODIFIEDCHEESE(CHEESE,WHOLE MILK POWDER,SALT),YEAST EXTRACT,CORNSTARCH,SALT),YEAST EXTRACT,ROASTED ONION POWDER(ONION FLAKE,DEXTRIN,NATURALFLAVOUR),HONEY,EMULSIFIER(322(SOY)),BROWN ROUX(PALM OIL,SKIM MILKPOWDER,WHEAT FLOUR,DEXTROSE ANHYDROUS GLUCOSE),TOMATO SEASONING(DEXTRIN,TOMATO EXTRACT,YEAST EXTRACT,CORNSTARCH,SALT),EMULSIFIER(473),BANANA PASTE(BANANA PUREE,SUGAR,BANANA FLAKE,ACIDITYREGULATOR(330),NATURAL FLAVOUR,SALT),EMULSIFIER(471),COCOA POWDER,TOMATO POWDER,BUTTER MILK POWDER,CHEESE,APPLE PASTE(APPLE PUREE,ACIDITY REGULATOR(330)),ACIDITY REGULATOR(330),WHOLE MILK POWDER,GARLIC POWDER(DRIED GARLIC,SOYBEANS,GLUCOSE,MALT SUGAR),SPICES,WHEYPOWDER,ONION SEASONING(DEXTRIN,ONION EXTRACT,YEAST EXTRACT,CORNSTARCH,SALT),GLUCOSE,NATURAL AND ARTIFICIAL FLAVOUR,HYDROLYSED PROTEIN(HYDROLYSED SOY PROTEIN,DEXTRIN,FLAVOUR ENHANCER(621)),ONION EXTRACT(ONION EXTRACT,YEAST EXTRACT),FLAVOUR ENHANCER(631),COLOUR(160(c)).